Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Naperville, IL; compensation is not specified. The position supports Subway restaurant operations and guest service. The manager oversees daily restaurant performance, food preparation and service, staffing, inventory, records, safety, and local marketing to help maintain a clean, functional restaurant and support sales.

What you'll do

• Provide guest service
• ensure food is prepared and served
• maintain restaurant cleanliness and function
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• maintain safety and security standards
• analyze business records, promote sales, and plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest service

food service

staff recruitment

inventory

cash controls

local marketing

naperville il

subway

scholarship opportunities

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

Includes access to brand partnership discounts, scholarship opportunities, and potential university course credits.

About the employer

Subway - 20851-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.