Senior Food & Beverage Manager
Compensation
$65k – $75k /yr
Employment type
Full-time
Work setting
On-site
Location
Racine, WI
Schedule
Day shift
Posted
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Job overview
The Senior Food & Beverage Manager is an onsite role located in Racine, WI. This full-time position offers an annual salary of $65,000–$75,000 at the Racine Country Club. This role exists to provide operational leadership across the club's food and beverage program. The manager oversees front-of-house operations, develops service staff, and ensures a high-quality dining experience for members and guests.
What you'll do
- Lead daily front-of-house operations
- Partner in scheduling, recruiting, and training staff
- Maintain service standards
- Conduct pre-shift meetings
- Provide visible floor leadership
- Address member feedback
- Oversee reservation management
- Ensure safety and compliance.
What we're looking for
- Skills & competencies
- full-timeday shiftracine wiracine country clubfood & beveragemanagementhospitalityonsite$65k-$75kweekend work
- Work arrangement
- Weekend coverage required
Benefits & perks
- 401(k) with match
- Health, Dental, and Vision Insurance
- Short-Term Disability
- Paid Time Off
Why this role
Opportunity to transition into the private club industry; high-volume, hospitality-focused environment.
About the employer
Racine Country Club is hiring for this role. Industry: Golf Courses and Country Clubs. Sector: 71.
Additional details
- Industry sector
- 71
- Industry
- Golf Courses and Country Clubs
- Occupation code
- 11-9051.00
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Listing ID: 87141840-4c2e-42e4-ac77-90b1b0a0d078