Line Cook

Job overview

The part-time Line Cook role is onsite in Verona, KY, with pay of $18–$20 per hour. The cook supports the restaurant team at Verona Vineyards & Winery. The role prepares and presents meals using quality ingredients, maintains kitchen readiness and inventory, and follows food safety requirements. This work contributes to the restaurant's food service and guest experience.

What you'll do

• Set up kitchen tools and equipment
• prepare and present food
• maintain inventory and restock as needed
• follow food safety regulations
• participate in daily kitchen opening and closing procedures
• perform other duties assigned by the executive chef or management.

What we're looking for

Skills & competencies

line cook

part-time

food preparation

kitchen setup

food safety

inventory

opening procedures

closing procedures

verona ky

verona vineyards & winery

$18–$20/hr

meal discounts

employee discounts

training & development

Work arrangement

• Weekend coverage required

Benefits & perks

• Meal and employee discounts, training and development, and career advancement opportunities.

Why this role

The listing mentions meal discounts, employee discounts, training and development, and career advancement opportunities. ServeSafe or Food Handler certification is listed among qualifications.

About the employer

Verona Vineyards & Winery is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.