Shift Supervisor — Restaurant Operations

Job overview

The Shift Supervisor role is onsite in Herndon, VA, and pays $21 per hour. TGI Fridays provides orientation, new-hire training, and ongoing development, with opportunities for advancement. The supervisor leads restaurant operations during scheduled shifts, supports staff, and helps ensure guests receive accurate orders and quality service. The role includes coaching team members, monitoring food safety and cleanliness, coordinating kitchen and service teams, and addressing shift issues.

What you'll do

• Supervise restaurant operations and support staff during scheduled shifts
• anticipate guest needs
• coach and recognize team members
• follow up on guest issues and complaints
• conduct food-safety and line checks
• check vendor deliveries
• prepare end-of-shift reports as needed
• maintain food quality, cleanliness, product rotation, and safe working conditions
• communicate ticket times and potential problems.

What we're looking for

Skills & competencies

shift supervisor

restaurant operations

full-time

herndon va

tgi fridays

guest service

team leadership

food safety

staff coaching

kitchen operations

$21/hr

training

advancement opportunities

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive pay based on experience, world-class training, comprehensive orientation, ongoing development classes, and advancement opportunities.

Why this role

The posting requires one year of external restaurant experience and states a minimum age of 21.

About the employer

TGI Fridays - 64201 is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.