Food Unit Lead

Job overview

The Food Unit Lead role is onsite at Walter Reuther Hospital in Westland, MI. The posting states a pay range of $17.00–$17.51 per hour and a full-time schedule with hours and days that may vary, including rotating days, nights, weekends, and holidays. Morrison Living’s culinary team supports dining experiences for customers, staff, and visitors. The lead coordinates food-service employees and participates in food preparation and meal service. The role supports timely service, food safety, sanitation, staff training, and efficient kitchen and dining operations.

What you'll do

• Coordinate and train food-service employees
• oversee and participate in food preparation and service
• help plan menus
• supervise meal service
• respond to complaints
• prepare work schedules and reports
• handle cash
• order supplies
• maintain sanitation and safety standards.

What we're looking for

Skills & competencies

food unit lead

food service

culinary

meal service

staff training

westland mi

morrison living

$17.00–$17.51 per hour

rotating schedule

weekends and holidays

hospital dining

food safety

sanitation

Work arrangement

• Weekend coverage required

Benefits & perks

• Retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, voluntary benefits, and full-time medical, dental, vision, life, disability, commuter, employee assistance, and flexible spending benefits.

Why this role

The position is based at Walter Reuther Hospital and requires prior management and food-service experience.

About the employer

Morrison Living is hiring for this role. Industry: Food Service Contractors. Sector: 72.