Line Cook — South End

Job overview

The Line Cook — South End works onsite in Boston, MA; the posting states pay of $20–$24 per hour. The role supports the kitchen at Barcelona Wine Bar. The cook prepares food to the Executive Chef’s specifications, maintains food stations, and coordinates with kitchen staff to deliver menu items promptly and to quality and sanitation standards.

What you'll do

• Set up and stock food stations
• prepare ingredients
• execute menu items to specifications
• cook in coordination with kitchen staff
• ensure timely, high-quality food
• clean stations and handle leftover food according to the chef
• maintain station inventory
• follow nutrition and sanitation regulations.

What we're looking for

Skills & competencies

line cook

south end

food preparation

menu execution

kitchen operations

boston ma

barcelona wine bar

full-time

hourly pay $20–$24

food safety

sanitation

high-volume kitchen

Work arrangement

• Weekend coverage required

Why this role

A culinary degree is preferred but not required; the posting requests 1–2 years of food service or hospitality experience.

About the employer

Barcelona Wine Bar is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.