Restaurant General Manager

Job overview

The Restaurant General Manager is an onsite role based in New Richmond, WI. Compensation is not specified, though the employer offers a base pay and bonus potential for this leadership position supporting a Taco Bell franchise location. The General Manager is responsible for the overall operation of the restaurant, including team leadership, financial performance, and ensuring a high-quality experience for every guest. This role focuses on building a strong, cohesive team while upholding the company's core values of accountability, integrity, and excellence.

What you'll do

• Oversee daily restaurant operations, manage staff scheduling and deployment, monitor team performance, ensure compliance with health and safety standards, interpret P&L statements to drive profitability, and handle customer service issues.

What we're looking for

Skills & competencies

full-time

restaurant manager

new richmond wi

taco bell

onsite

management

food service

team leadership

customer service

operations management

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision, Paid Time Off, Sick Pay, Holiday Pay, Tuition Reimbursement, Scholarship opportunities, Free food, Bonus program

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.