Shift Leader — Jersey Mike’s

Job overview

The Shift Leader — Jersey Mike’s role is onsite in Chesapeake, VA. Compensation is not specified. Jersey Mike’s describes a focus on quality subs, customer service, team development, and community support. The shift leader supports management in running the location by coaching staff, preparing quality food, handling cash, enforcing procedures, and maintaining cleanliness. The role also leads a small crew and helps deliver a consistent customer experience.

What you'll do

• Coach staff to deliver customer service
• produce high-quality food
• handle cash
• follow training programs
• develop team members
• enforce policies and procedures
• participate in marketing initiatives
• build sales
• maintain cleanliness and sanitation
• complete opening and closing tasks
• bake bread, prepare food, slice, and lead a crew of 2–5 people.

What we're looking for

Skills & competencies

shift leader

jersey mike’s

full-time

chesapeake va

quick-service restaurant

food preparation

customer service

cash handling

key holder

opening and closing

crew leadership

serve safe food handler

Work arrangement

• Weekend coverage required

Why this role

Key-holder responsibilities include opening and closing the store; the role requires certification in all four restaurant positions and a Serve Safe Food Handler certification.

About the employer

6043 Jersey Mike's Chesapeake Square is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.