Restaurant Manager — Sbarro Coral Ridge Mall

Job overview

The Restaurant Manager — Sbarro Coral Ridge Mall role is onsite in Coralville, IA. Compensation is $19.75–$21.75 per hour. The manager supports Sbarro’s restaurant operations and its focus on food quality and guest satisfaction. The role assists the general manager with daily store operations, team guidance, food safety, service, and operational controls. It helps maintain consistent products and a clean, safe environment for customers and team members.

What you'll do

• Assist the general manager with restaurant operations
• assign and follow up on team activities
• train and coach team members
• reinforce food safety and sanitation
• monitor product quality and guest satisfaction
• monitor labor usage and cash controls
• support scheduling, inventory, and profit-and-loss operations
• carry out opening and closing procedures
• follow company policies and applicable laws.

What we're looking for

Skills & competencies

restaurant manager

sbarro

coral ridge mall

coralville ia

food safety

guest service

team training

store operations

$19.75–$21.75/hr

paid vacation

employee meal perks

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid vacation, paid sick time, and employee meal perks
• full-time benefits include short- and long-term disability, accidental death and life insurance, dental, health, vision, and critical illness coverage.

Why this role

The position may provide functional guidance and secondary supervision under the general manager’s direction or absence; one or more years of restaurant or supervisory experience is preferred.

About the employer

Sbarro Coral Ridge Mall #5288 is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.