Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Rockport, ME. Compensation is $55,000–$57,000 per year. The position supports Dunkin’ restaurants operated by Cafua Management Company, a family-owned business with more than 200 restaurants in its network. The manager leads restaurant operations and develops employees to deliver a strong guest experience while meeting operational and financial goals. The role maintains brand, food safety, and sanitation standards and coordinates staffing, training, promotions, and sales performance.

What you'll do

• Recruit, hire, train, and develop employees
• communicate expectations and review performance
• coach and provide feedback
• ensure shifts are staffed
• enforce safety, food safety, sanitation, and applicable legal requirements
• execute brand standards, marketing promotions, and product rollouts
• complete audits and action plans
• control costs
• set sales goals and track results.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

team leadership

guest service

food safety

sanitation

sales goals

rockport me

dunkin'

cafua management company

$55k-$57k/year

monthly bonus plan

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance
• 401(k)
• two weeks of vacation
• life and disability insurance
• employee discounts
• discounted pet insurance
• complimentary and discounted meals
• monthly bonus plan.

Why this role

Includes a monthly bonus plan, employee discounts, discounted meals, and opportunities to grow within a network of 200+ restaurants.

About the employer

Dunkin' - Cafua Management Company is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.