Cook Helper, Student Work-Based Learning

Job overview

The Cook Helper role is onsite in Dayton, OH; compensation is not specified. The position supports a U.S. Department of Labor Job Corps contractor, whose program provides career-based technical and academic training and job placement assistance to eligible youth ages 16–24. The role assists with meal preparation and cafeteria operations while maintaining a clean and safe environment. It contributes to trainees' meal service and provides practical kitchen experience for a Culinary Arts student.

What you'll do

• Assist with preparing and serving meals
• follow planned menus and standard procedures
• store leftovers and maintain hot and cold food temperatures
• keep work areas clean and organized
• sanitize and maintain equipment
• maintain food temperature, equipment, inventory, and meal-count records
• report repair needs
• maintain a safe work environment.

What we're looking for

Skills & competencies

cook helper

dayton oh

job corps

culinary arts student

food preparation

meal service

kitchen sanitation

food safety

inventory logs

equipment maintenance

youth training program

Work arrangement

• Weekend coverage required

Why this role

Must be a Culinary Arts student and at least 60% complete in the Culinary Arts program at DJCC; Serve Safe Food Handler credential listed.

About the employer

Equus - Job Corps is hiring for this role. Industry: Other Technical and Trade Schools. Sector: 61.