Restaurant Manager (OC/LA)
Compensation
$50k – $95k /yr
Employment type
Full-time
Work setting
On-site
Location
Huntington Beach, CA
Schedule
Day shift
Posted
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Job overview
The Restaurant Manager role is an onsite position based in Huntington Beach, CA. Compensation is specified as $50,000 to $95,000 per year, supporting the Polly Pies team in managing store operations. This role exists to lead the team through accountability and ownership. The manager contributes to the company's success by overseeing all facets of store operations, managing P&L, and driving brand initiatives to increase sales.
What you'll do
- Manage store operations, lead workforce planning, manage P&L, build guest relationships, and ensure compliance with company standards and regulations.
What we're looking for
- Skills & competencies
- full-timehuntington beach carestaurant managementfood servicepolly piesonsiteday shiftweekend requiredno on-callno travel
- Work arrangement
- Weekend coverage required
Benefits & perks
- Salary inclusive of potential bonuses.
Why this role
Includes potential bonuses.
About the employer
Polly Pies is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 810b016b-dcd4-4ed7-ab12-bb64f81012f7