Restaurant Manager

Job overview

The Restaurant Manager role is an onsite position in Greensboro, GA. Compensation is not specified. The role supports a Subway restaurant and its guest service, food preparation, and local marketing activities. The manager oversees restaurant standards and daily business practices, including staffing, food safety, inventory, money controls, and sales analysis. The role contributes to guest experience and restaurant performance by coordinating team members and supporting promotions and community outreach.

What you'll do

• Provide a strong guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• analyze business records to support sales growth
• plan special events and promotions
• ensure food safety requirements are followed.

What we're looking for

Skills & competencies

restaurant manager

subway

restaurant operations

guest experience

food preparation

inventory control

staff recruiting

food safety

local marketing

greensboro ga

training

scholarship opportunities

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

The posting includes training, scholarship opportunities, brand partnership discounts, and potential university course credits.

About the employer

Subway - 15217-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.