Restaurant General Manager

Job overview

The Restaurant General Manager role is onsite in Sacramento, CA, with stated pay of $23.63–$29.00 per hour. The manager leads daily operations at a single Popeyes restaurant. The general manager oversees financial performance, guest experience, staffing, team development, and store operations. The role supports profitability and consistent delivery of brand, service, safety, and operational standards.

What you'll do

• Manage restaurant P&L and financial outcomes
• review P&L lines and sales and labor
• drive sales through guest service, people development, and operations
• direct team members and respond to guest issues
• lead recruitment and selection
• coach assistant managers and team members
• enforce health, safety, cleanliness, security, and fire standards
• maintain brand and operational standards.

What we're looking for

Skills & competencies

restaurant general manager

restaurant operations

p&l management

team leadership

guest experience

quick-service restaurant

sacramento ca

popeyes

hourly pay $23.63–$29

open availability

evenings and weekends

high school diploma or ged

Work arrangement

• Weekend coverage required

Why this role

The posting requires a high school diploma or GED, at least 18 years of age, and open availability, including evenings, weekends, and holidays. One to two years of quick-service restaurant experience is listed, with management experience preferred.

About the employer

Popeyes - 10989 - Sacramento is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.