Director of Culinary Operations
Employment type
Full-time
Work setting
On-site
Location
Biloxi, MS
Schedule
Day shift
Posted
You'll be redirected to the employer's application page.
Job overview
The Director of Culinary Operations role is an onsite position located in Biloxi, MS. Compensation is not specified, and this role supports the dining services department at a long-term care facility. This role exists to manage and supervise dining services operations across multiple locations, ensuring compliance with policies and federal/state requirements.
What you'll do
- Manage and supervise dining services operations across multiple locations.
- Ensure compliance with policies, procedures, and federal/state requirements.
- Oversee staff training, development, and scheduling.
- Maintain records of income, expenditures, supplies, personnel, and equipment.
- Act as liaison between building occupants and HCSG staff.
What we're looking for
- Skills & competencies
- full-timeday shiftbiloxi mshealthcare services groupdining servicesmanagementleadershipcompliancebudgetingstaff development
- Work arrangement
- Weekend coverage required
Benefits & perks
- Unlimited Paid Time Off, Comprehensive Benefits Package, Free Telemedicine, Free Prescription Discount Program, 401(k), Financial Wellness Support, Employee Stock Purchase Plan
Why this role
Full-time, Day shift, Leadership role, Multi-site management.
About the employer
Healthcare Services Group, Inc. is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: 7f8408bd-4046-4d84-afda-5f28b9a7d3cf