Restaurant General Manager
Employment type
Part-time
Work setting
On-site
Location
Edgar, WI
Schedule
Day shift
Posted
You'll be redirected to the employer's application page.
Job overview
The Restaurant General Manager is an onsite part-time position located in Edgar, WI. Compensation is not specified, and this role supports the restaurant operations at a Taco Bell franchise. This role exists to lead the restaurant team and ensure operational success. The manager is responsible for sales building, P&L management, recruiting, training, and maintaining high standards for food quality and customer service.
What we're looking for
- Skills & competencies
- part-timeday shiftedgar wirestaurant general managertaco bellborder foodsno on-callno travelmanagementretailrestaurant
- Work arrangement
- Weekend coverage required
Benefits & perks
- Bonus program, education programs (GED/Tuition Reimbursement), scholarship opportunities, medical/dental/vision benefits, free food, vacation time, sick pay, holiday pay.
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: 7f5d54d4-7a49-48d1-9a1c-e3ea5404226e