Per Diem Cook Supervisor

Job overview

The Per Diem Cook Supervisor role is onsite in Brockton, MA; compensation is not specified. The position supports the dietary department at Champion Rehabilitation and Nursing Center, serving residents and their families. This role coordinates kitchen operations and staff training, prepares and serves meals, and works with the Registered Dietitian to support food service quality and residents’ clinical needs.

What you'll do

• Coordinate menus and train kitchen staff with the Registered Dietitian
• prepare, cook, and serve meals
• manage food and supply inventory and ordering
• maintain food safety, sanitation, and cleanliness
• hire, train, supervise, and orient dietary employees
• support residents’ clinical dietary requirements.

What we're looking for

Skills & competencies

per diem cook supervisor

brockton ma

champion rehabilitation and nursing center

food service

kitchen supervision

menu coordination

meal preparation

inventory management

food safety

sanitation

registered dietitian

flexible schedule

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision insurance
• retirement plan/401(k)
• paid time off
• flexible schedule
• daily pay option.

Why this role

Formal culinary training and at least three years of line-cooking and supervisory experience are required.

About the employer

Champion Rehabilitation and Nursing Center is hiring for this role. Industry: Assisted Living Facilities for the Elderly. Sector: 62.