Deli Employee – Bodega 42
Compensation
$15 – $18 /hr
Employment type
Full-time
Work setting
On-site
Location
Saint Paul, MN
Schedule
Day shift
Posted
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Job overview
The Deli Employee – Bodega 42 role is onsite in Saint Paul, MN; compensation is $15–$18 per hour. Bodega 42 and Homshuk describe a connection between a Hispanic kitchen and a fresh market focused on authentic flavors and community. The employee prepares and serves deli products while helping customers select items and maintaining food safety, inventory, and counter operations. The role supports a positive shopping experience and the daily operation of the deli.
What you'll do
- Greet customers and help them select deli products
- prepare and package meats, cheeses, salads, and sandwiches according to recipes and portion guidelines
- maintain a clean and organized counter and work area
- monitor inventory and restock products
- operate slicers, scales, and cash registers safely.
What we're looking for
- Skills & competencies
- deli employeedelifood preparationcustomer servicefood safetyinventorysaint paul mnbodega42$15–$18/hrslicers and scalesretailspanish-inspired foods
- Work arrangement
- Weekend coverage required
About the employer
Bodega42 is hiring for this role. Industry: Supermarkets and Other Grocery Retailers (except Convenience Retailers). Sector: 44.
Additional details
- Industry sector
- 44
- Industry
- Supermarkets and Other Grocery Retailers (except Convenience Retailers)
- Occupation code
- 35-3023.00
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Listing ID: 7ed4e6e3-ece4-433d-8e66-7025e2b910b8