Line Cook — Tatte Charles Street Café
Compensation
$18.5 – $22.5 /yr
Employment type
Full-time
Work setting
On-site
Location
Boston, MA
Schedule
Day shift
Posted
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Job overview
The Line Cook — Tatte Charles Street Café role is onsite in Boston, MA. Compensation is $18.50–$22.50 per hour, depending on experience. Tatte’s Back of House team prepares dishes from scratch with a focus on quality, craftsmanship, and hospitality. The cook prepares ingredients and dishes to standardized recipes and presentation standards, maintains food safety, and keeps kitchen workstations clean and organized. The role supports consistent food preparation and service alongside the chefs and kitchen team.
What you'll do
- Cook under the direction of the Sous Chef and Chef
- prepare food to standardized recipes and quality standards
- portion and prepare ingredients
- operate kitchen equipment safely
- maintain proper food temperatures
- set up and break down workstations
- clean and sanitize tools and surfaces
- follow food-safety and workplace-safety standards
- assist chefs with preparation tasks.
What we're looking for
- Skills & competencies
- line cookback of housefood preparationfood safetykitchen operationsfull-timeboston matatte charles streettatte$18.50–$22.50/hourno late nights
- Work arrangement
- Weekend coverage required
Benefits & perks
- Health, dental, and vision insurance
- 401(k) match
- paid vacation for full-time team members
- paid sick time
- flexible schedules with no late nights
- 50% meal discount
- two free beverages per shift
- mental-health support and EAP.
Why this role
Benefits include health, dental, and vision insurance, 401(k) match, paid vacation for full-time team members, paid sick time, flexible schedules with no late nights, meal discount, free beverages per shift, and mental-health and EAP support.
About the employer
Tatte Holdings, LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 7d4b2421-d5bb-44ad-8af1-095f701d2666