Restaurant Manager — Subway

Job overview

The Restaurant Manager role is onsite in Englewood, CO. Pay is $50,000–$53,000 per year. The manager oversees restaurant operations and supports guest service, food quality, team performance, and sales.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and train staff
• maintain safety and security standards
• analyze business records to help increase sales
• promote sales
• and plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

subway

englewood co

full-time

$50k–$53k/year

guest experience

food service

staff recruiting

inventory management

sales

restaurant safety

weekend shift positions vary

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

Requires a high school diploma or equivalent; a college degree is preferred. The posting requires at least two years in a restaurant environment and experience supervising and training staff.

About the employer

Subway - 31314-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.