Assistant Manager, Restaurant Operations

Job overview

The Assistant Manager role is onsite in Scottsdale, AZ, with a hiring salary range of $57,000–$62,000 per year. The role supports daily restaurant operations and the guest and team experience at Snooze Kierland. Snooze describes its work as hospitality and culinary creativity, with community investment and responsibly sourced ingredients.

What you'll do

• Help lead daily restaurant operations and shifts
• ensure guests receive responsive, courteous service
• monitor food and beverage quality and follow safety, sanitation, and recipe procedures
• oversee assigned areas such as ordering, scheduling, inventory, or hiring
• handle cash and point-of-sale procedures
• address escalated guest concerns
• coach and train team members
• open and close the restaurant
• support local marketing, catering, and events.

What we're looking for

Skills & competencies

assistant manager

restaurant operations

scottsdale az

snooze kierland

full-time

hiring range $57k-$62k

guest service

food quality

team coaching

front of house

heart of house

restaurant leadership

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, vision, pet, and accident insurance
• employer-paid short-term disability and life insurance
• 401(k)/Roth 401(k)
• accrued vacation
• paid sick time and holidays
• paid community volunteer time
• meal benefits
• development opportunities.

Why this role

The posting describes an entry-level leadership role for someone advancing from a supervisor or similar position. No late nights; the role may require 45 to 55 hours per week and work in either Front of House or Heart of House operations.

About the employer

Snooze Kierland is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.