Food Safety and Quality Control Manager

Job overview

The Food Safety and Quality Control Manager works onsite in Sparks, NV. Compensation is not specified; the posting says compensation is based on experience. The role supports food safety and quality programs across a manufacturing operation.

What you'll do

• Maintain and improve food safety and quality-control programs
• develop policies and procedures
• train employees
• monitor compliance across departments and shifts
• conduct internal and coordinate external audits
• implement SQF guidelines
• identify process improvements
• report recommendations to leadership
• lead quality-control staff and provide backup for critical QC functions.

What we're looking for

Skills & competencies

food safety

quality control

manager

sqf

manufacturing operations

audits

employee training

compliance

inventory control

warehouse operations

sparks nv

miconestaffing

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical insurance, vacation time, sick time, and paid holidays.

Why this role

Hands-on leadership role overseeing food safety programs, audits, employee training, and quality-control personnel across shifts.

About the employer

MiconeStaffing is hiring for this role. Industry: Unclassified (placeholder). Sector: 99.