Corporate Catering Manager
Compensation
$35 – $40 /hr
Employment type
Full-time
Work setting
On-site
Location
White Lake, MI
Schedule
Day shift
Posted
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Job overview
The Corporate Catering Manager is an onsite, full-time role based in White Lake, MI, with a pay range of $35–$40 per hour. This position supports the Suser Restaurant Group, managing catering and events. The role exists to coordinate events, manage staff, and ensure high-quality service for corporate and private clients. The manager contributes to the team by overseeing décor, maintaining inventory, and ensuring compliance with health regulations.
What you'll do
- Organize and coordinate events with a timeline.
- Maintain inventory of catering supplies.
- Manage staffing schedules and labor costs.
- Oversee set up and breakdown of events.
- Ensure sanitation and cleanliness.
What we're looking for
- Skills & competencies
- full-timeday shiftwhite lake micatering managereventshospitalityfood servicemanagement$35-$40/hrsuser restaurant group
- Work arrangement
- Weekend coverage required
Why this role
Work with a group that treats guests like family.
About the employer
Suser Restaurant Group is hiring for this role. Industry: Caterers. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Caterers
- Occupation code
- 11-9051.00
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Listing ID: 777cafb9-49f8-42ea-a6b7-111a9e1f369b