Cook

Job overview

The Cook role is onsite in Andover, MN, with pay of $15–$20 per hour. The back-of-house team prepares menu items for guests at Beef 'O' Brady's. This role supports fast, quality service by preparing, cooking, and plating menu items to recipe specifications. The cook follows food safety and sanitation procedures, keeps equipment and work areas clean, and works with the team to help deliver a positive guest experience.

What you'll do

• Prepare, cook, and plate menu items according to recipe specifications
• follow food safety, cooking, cooling, storage, safety, and sanitation guidelines
• keep equipment clean and the work area organized
• complete duties without constant supervision.

What we're looking for

Skills & competencies

cook

part-time

andover mn

beef 'o' brady's

food preparation

cooking

plating

food safety

sanitation

kitchen equipment

weekend and holiday availability

$15–$20/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid training
• meal perks
• career growth opportunities
• community involvement.

Why this role

Paid training, meal perks, career growth opportunities, community involvement, and a team-focused environment.

About the employer

Beef 'O' Brady's Andover is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.