Restaurant General Manager
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Rudolph, WI
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite role based in Rudolph, WI, with compensation ranging from $50,000 to $100,000 per year. This position supports the Border Foods team by overseeing daily restaurant operations and fostering a people-first environment. The role exists to ensure the restaurant runs efficiently while building a strong team that delivers high-quality food and friendly service. The General Manager is responsible for driving operational excellence, managing financial performance, and developing staff to meet company standards.
What we're looking for
- Skills & competencies
- full-timerestaurant managerrudolph wiborder foodsday shiftweekend requiredno on-callno travelmanagement$50k-$100k/yr
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision, Paid Time Off, Sick Pay, Holiday Pay, Tuition Reimbursement, Scholarship Opportunities, Free Food
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 7583775f-6324-4c1c-afea-a54fe6c04efa