Prep Cook — Corsica Wine Bar

Job overview

The Prep Cook — Corsica Wine Bar role is onsite in Reston, VA. Pay is $16–$19 per hour. The cook works under the restaurant’s executive chef to prepare food for the line cooks. The role exists to complete routine preparation that helps the kitchen produce meals consistently. It includes preparing and storing ingredients, labeling and dating items, and following directions for food preparation.

What you'll do

• Chop vegetables
• break down stations
• cut meat
• weigh and mix ingredients
• wash and prepare vegetables
• store food properly
• label and date prepped items
• prepare food for line cooks according to direction.

What we're looking for

Skills & competencies

prep cook

reston va

corsica wine bar

full-time

food preparation

kitchen

line cook support

ingredient prep

food storage

food labeling

$16–$19/hr

restaurant hospitality

Work arrangement

• Weekend coverage required

Why this role

A culinary degree is preferred but not required; the posting requests 1–2 years of food service or hospitality experience.

About the employer

Corsica Wine Bar is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.