Dining Room Manager

Job overview

Compensation is $70,384–$87,997 per year. The Dining Room Manager is an onsite role based in Hayward, CA. 47 - $87,996.54 per year, and this position supports the culinary and dining services department at Vi Living. This role exists to oversee all dining venues, including the Care Center, ensuring that staff delivers a high-quality dining experience for residents and guests. The manager is responsible for supervising the team, managing budgets, and maintaining service standards.

What you'll do

• Manage all dining venues including the Care Center
• ensure high-quality dining experiences
• supervise, hire, and train staff
• manage budgets and reporting
• utilize POS systems
• interact professionally with residents.

What we're looking for

Skills & competencies

full-time

day shift

hayward ca

vi living

dining manager

food and beverage

senior living

management

hospitality

onsite

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive pay, exceptional benefits, 401k with match, paid time off, tuition reimbursement, paid maternity/paternity leave.

Why this role

5+ years of progressive experience in high-end food and beverage operations.

About the employer

Vi Living is hiring for this role. Industry: Continuing Care Retirement Communities. Sector: 62.