Line Cook

Job overview

The Line Cook role is onsite in Overland Park, KS. Compensation is not specified; the posting describes a competitive hourly wage. The position is part of Firebirds Wood Fired Grill’s Back of House team, preparing dishes for guest experiences. The cook prepares menu items with speed and consistency, maintains an assigned station, follows tickets and timing standards, and plates food to presentation standards. The role contributes to safe, organized kitchen service through food-temperature monitoring, proper storage, cleaning, and teamwork.

What you'll do

• Prepare and cook menu items
• set up, stock, and maintain an assigned station
• read and execute tickets accurately
• plate dishes consistently
• monitor food temperatures and follow food safety standards
• label, store, and rotate food
• maintain a clean, organized, safe work area
• communicate with and support teammates during service
• complete assigned closing and cleaning checklists.

What we're looking for

Skills & competencies

line cook

back of house

overland park ks

firebirds wood fired grill

food preparation

kitchen safety

food safety

station setup

plating

teamwork

training and development

medical benefits for eligible team members

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible schedules
• medical benefits and paid time off for eligible team members
• discounted meals
• training and development.

Why this role

The posting says the restaurant is closed on Christmas and Thanksgiving Day and closes early on Christmas Eve.

About the employer

Firebirds Wood Fired Grill is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.