Area Supervisor — Restaurant Operations

Job overview

The Area Supervisor — Restaurant Operations role is onsite in Clarksburg, WV, with a stated salary range of $75,000–$85,000 per year. Long John Silver’s describes its mission as creating treasured moments through quality food and service. The supervisor leads operations across approximately four to six company-owned restaurants, working with the Director of Operations and restaurant managers to meet area plans. The role supports managers and teams through coaching, staffing and development, performance oversight, budget allocation, and consistent execution of food safety, service, and brand standards.

What you'll do

• Support and coach restaurant managers and teams
• maintain food safety, product, and facility standards
• review sales and guest satisfaction targets
• plan staffing and development
• manage performance and employee concerns
• communicate operational changes
• allocate budgets
• oversee new product and marketing execution
• perform hands-on operations duties as needed for training.

What we're looking for

Skills & competencies

area supervisor

restaurant operations

district management

team coaching

food safety

guest satisfaction

clarksburg wv

long john silver's

$75k–$85k/year

extensive travel

up to 70% in restaurants

quarterly bonus

Work arrangement

• Weekend coverage required

Benefits & perks

• 401(k) with matching contributions
• Employee Assistance Program
• tuition assistance
• medical, prescription, dental, and vision coverage
• health savings account
• paid time off and holidays
• life and disability insurance.

Why this role

The posting states extensive travel is required, with up to 70% of time spent in restaurants; it also lists an auto allowance and cell phone credit.

About the employer

Long John Silver's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.