Assistant General Manager, Restaurant

Job overview

The Assistant General Manager, Restaurant role is onsite in Provo, UT. Compensation is $12–$15 per hour; the posting also says earnings may reach $14–$17 per hour including tips. Swig focuses on creating a positive customer experience through its drinks and food. This role helps keep restaurant operations running smoothly while supporting staff, customer service, sales, and cost control. It contributes to consistent service and store standards by coordinating daily work, inventory, staffing, and operational records.

What you'll do

• Oversee day-to-day front- and back-of-house operations
• train, develop, mentor, and communicate with staff
• serve as a primary customer-service contact and manage online reviews
• support sales growth and labor-cost management
• monitor prep, stocking, and staging
• adjust staffing schedules
• assist with weekly reports, inventory, and operational documentation
• maintain a safe, clean, organized environment
• complete checklists and manage deposits
• prepare drinks and food according to procedures
• assist with to-go and delivery orders.

What we're looking for

Skills & competencies

assistant general manager

restaurant operations

provo ut

swig

customer service

staff training

inventory management

sales growth

labor costs

food preparation

food handler permit

flexible hours

Work arrangement

• Weekend coverage required

Benefits & perks

• Discounted drinks and cookies
• flexible hours
• growth opportunities
• company-wide competitions for prizes and recognition.

Why this role

Food handler's permit and reliable transportation required; applicants must be at least 16. Previous restaurant experience is a plus. Flexible hours and growth opportunities are noted.

About the employer

100081 - Swig Provo North is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.