Cook
Employment type
Full-time
Work setting
On-site
Location
Green Bay, WI
Schedule
Day shift
Posted
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Job overview
The Cook role is onsite in Green Bay, WI; compensation is not specified. The position supports Frontida residents by preparing and delivering food according to their nutritional needs and providing food and customer service. The Cook follows menus and dietary requirements, manages food supplies and safe storage, and maintains kitchen sanitation so residents receive timely, appropriate meals and a positive dining experience.
What you'll do
- Prepare and deliver food according to residents’ nutritional needs
- follow approved menus and document substitutions
- create weekly shopping lists and inventory supplies
- store and label food safely
- monitor meal service and resident feedback
- meet modified diet requirements
- assist residents with eating as needed
- maintain kitchen cleanliness and records, including food temperatures.
What we're looking for
- Skills & competencies
- cookgreen bay wifrontida careersresident diningfood preparationmodified dietsfood safetyservsafekitchen sanitationinventory managementmeal service
- Work arrangement
- Weekend coverage required
Why this role
CBRF Dietary and ServSafe training are required; a high school diploma or equivalent is desired.
About the employer
Frontida Careers is hiring for this role. Industry: Assisted Living Facilities for the Elderly. Sector: 62.
Additional details
- Industry sector
- 62
- Industry
- Assisted Living Facilities for the Elderly
- Occupation code
- 35-2012.00
You'll be redirected to the employer's application page.
Listing ID: 743a7b8a-085c-44c8-924f-da0fda552ef5