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Kitchen Crew Member, Back of House

Culver Franchising System, LLC · Racine, WI · Culver’s of Racine back-of-house kitchen crew

Compensation

$16 – $17 /hr

Employment type

Full-time

Work setting

On-site

Location

Racine, WI

Schedule

Day shift

Posted

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Job overview

The Kitchen Crew Member role is onsite in Racine, WI. Pay is $16–$17 per hour. Culver’s of Racine describes its back-of-house team as preparing made-to-order ButterBurgers and other guest favorites, with attention to kitchen details and food quality. The crew member works with the kitchen team in a fast-paced environment to prepare meals consistently. The role contributes to guest satisfaction by helping ensure food is prepared to Culver’s standards.

What you'll do

  • Work with the back-of-house team to prepare seared-to-order ButterBurgers and other menu items
  • work quickly in a fast-paced kitchen
  • maintain attention to preparation details and food quality.

What we're looking for

Skills & competencies
kitchen crew member
back of house
food preparation
butterburgers
fast-paced kitchen
racine wi
53406
culver's
$16–$17/hour
on-the-job training
free uniforms
meal discounts
paid time off eligibility
full-time
Work arrangement
  • Weekend coverage required

Benefits & perks

  • On-the-job training
  • free uniforms including shoes
  • meal discounts
  • career opportunities
  • paid time off for eligible team members
  • insurance benefits for eligible full-time employees after 90 days.

Why this role

The posting identifies this location as the second-busiest Culver’s in the nation and describes a fast-paced environment.

About the employer

Culver Franchising System, LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Limited-Service Restaurants
Occupation code
35-2021.00
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