Restaurant General Manager

Job overview

The Restaurant General Manager role is onsite in Scottsdale, AZ, with compensation of $65,000–$75,000 per year. The position is with a growing restaurant brand opening its first location in the area. The manager leads the restaurant team and oversees daily performance, developing staff and maintaining food quality, service, safety, and financial standards. The role supports the restaurant’s growth by building a strong team and delivering consistent guest service.

What you'll do

• Set goals and lead team growth and development
• identify and develop talent
• achieve financial goals without compromising food quality or service
• support restaurant team members
• maintain safety and security standards
• hire, train, and develop staff
• help increase sales and build community rapport
• maintain food quality, hygiene, and restaurant standards.

What we're looking for

Skills & competencies

restaurant general manager

andreoni recruiting consultants

scottsdale az

onsite

full-time

restaurant leadership

fast casual

team development

food quality

guest service

safety standards

$65k–$75k/year

quarterly bonus

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision insurance
• life insurance
• short-term disability
• paid time off
• 401(k)
• quarterly bonus
• company-paid training.

Why this role

Company-paid training takes place out of the area; health, dental, vision, life insurance, short-term disability, paid time off, 401(k), and quarterly bonus are listed.

About the employer

Andreoni Recruiting Consultants is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.