Manager on Duty

Job overview

The Manager on Duty role is onsite in Austin, TX. Pay is $17 per hour. IHOP describes its focus on serving food and providing customer service. The manager oversees the food service team and supports smooth restaurant operations by assigning tasks, scheduling and training employees, monitoring food and equipment quality, reviewing cash receipts and sales reports, and addressing customer concerns.

What you'll do

• Oversee the food service team
• assign tasks, create schedules, and train employees on best practices. Monitor equipment, portion sizes, and food quality
• check cash receipts and sales reports
• address customer problems.

What we're looking for

Skills & competencies

manager on duty

restaurant management

food service

team leadership

employee training

scheduling

quality control

customer service

cash receipts

sales reports

austin tx

ihop

health insurance

$17 per hour

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance for full-time employees.

Why this role

Relevant experience or training is preferred but not required for the right candidate.

About the employer

IHOP 1439 Austin is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.