Baker

Job overview

The Baker role is an onsite position located in French Creek, WV, supporting the dining services at West Virginia Wesleyan College. Compensation for this role is between $14 and $15 per hour. Elior Collegiate Dining is dedicated to providing high-impact dining experiences that fuel student life on campus. This role exists to prepare a variety of fresh baked goods, including breads and pastries, on a daily basis. The baker contributes to the team by following established recipes, maintaining kitchen cleanliness, and managing inventory to ensure high-quality food service for the college community.

What you'll do

• Follow recipes to create quality baked goods
• Maintain cleanliness of equipment and kitchen
• Order ingredients and perform regular inventory management.

What we're looking for

Skills & competencies

part-time

day shift

french creek wv

baker

elior

food service

onsite

weekend required

no on-call

no travel

$14-$15/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical (FT Employees), Dental, Vision, Voluntary UNUM, Discount Program, Commuter Benefits, EAP, 401k, Sick Time, Holiday Pay, Tuition Reimbursement (FT Employees), Paid Time Off

Why this role

Part-time role with potential for retail baking experience.

About the employer

Elior-Collegiate-Dining is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.