Baker

Job overview

The Baker is an onsite role based in West Lafayette, IN, with compensation not specified. This position supports the Panera retail dining unit at Purdue University through Aramark, a global leader in food and facilities services. This role is responsible for baking and preparing food according to standardized recipes and production guidelines. The baker sets up workstations, prepares ingredients, operates baking equipment, and maintains high standards of food safety and customer service.

What you'll do

• Bake and prepare food, set up workstations, measure and mix ingredients, operate ovens and mixers, store food safely, and maintain sanitation.

What we're looking for

Skills & competencies

full-time

day shift

baker

west lafayette in

aramark

food service

purdue university

onsite

no on-call

weekend required

Work arrangement

• Weekend coverage required

Benefits & perks

• Comprehensive benefits package available.

Why this role

Opportunity to work in a university dining environment with top-of-the-line equipment.

About the employer

Aramark is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.