Restaurant General Manager

Job overview

The Restaurant General Manager role is onsite in Nashville, TN. Compensation is not specified. The role leads operations at Zaxby’s Nashville on Charlotte Avenue. The General Manager oversees restaurant staff and operations to support guest service, sales, and business performance. The role also develops assistant managers and ensures the restaurant follows company standards and applicable regulations.

What you'll do

• Increase sales through product and service
• write weekly work schedules
• monitor food and service quality during lunch, dinner, and weekends
• maintain staffing
• implement orientation and training
• purchase food, beverages, and supplies
• oversee preparation
• operate to performance, profit, and operating standards
• supervise and motivate team members and assistant managers
• maintain equipment and preventive maintenance
• develop assistant managers.

What we're looking for

Skills & competencies

restaurant general manager

restaurant operations

team leadership

staff training

guest service

sales

nashville tn

zaxby's

food quality

weekend availability

Work arrangement

• Weekend coverage required

About the employer

Zaxby's Nashville - Charlotte Ave is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.