Temporary Cook — Saint Anselm College

Job overview

Temporary Cook is an onsite, part-time role in Manchester, NH, scheduled Monday through Friday from 10:00 AM to 2:30 PM. Compensation is not specified. The cook supports AVI Foodsystems’ food service at Saint Anselm College. The role prepares and presents meals while maintaining safe food handling, sanitation, and kitchen standards, contributing to a pleasant dining experience for customers.

What you'll do

• Prepare ingredients and hot and cold meals according to recipes
• attend to order presentation
• place and expedite orders
• maintain a sanitary kitchen
• follow food handling, sanitation, and safety procedures
• label, date, and rotate food
• store leftovers according to standards
• contribute to daily, holiday, and theme menus with the team.

What we're looking for

Skills & competencies

temporary cook

manchester nh

avi foodsystems

saint anselm college

part-time

monday–friday

10:00 am–2:30 pm

food preparation

food safety

sanitation

meal presentation

Work arrangement

• Weekend coverage required

Benefits & perks

• Training and growth opportunities
• uniforms provided. Health, dental, vision, and life insurance are listed for full-time team members
• 401(k) match and paid vacations and holidays are also listed.

Why this role

The posting lists health, dental, vision, and life insurance for full-time team members, a 401(k) with company match, paid vacations and holidays, training and growth opportunities, and provided uniforms.

About the employer

AVI Foodsystems is hiring for this role. Industry: Temporary Help Services. Sector: 56.