Delivery Driver / Prep Cook

Job overview

The Delivery Driver / Prep Cook role is onsite in Costa Mesa, California. Compensation is $17–$22 per hour. Bear Flag Fish Company describes the position as supporting its distribution warehouse and restaurant operations. The employee drives a company van to deliver fresh seafood and other perishable items to restaurants two to three days per week, and works as a prep cook alongside the team on the other two days. The role supports restaurant supply and daily preparation of the company’s food items.

What you'll do

• Drive a company van two to three days per week from 4:00 a.m. to noon to deliver fresh seafood and other perishable items to restaurants
• work as a prep cook two days per week preparing poke, ceviche, salsa, specialty sauces, clam chowder, and other items
• lift up to 75 pounds, stand for extended periods, and maintain a clean driving record.

What we're looking for

Skills & competencies

delivery driver

prep cook

costa mesa ca

bear flag fish company

seafood delivery

company van

food preparation

poke

ceviche

early morning deliveries

clean driving record

Work arrangement

• Weekend coverage required

Benefits & perks

• Discounted food
• health insurance
• holidays off
• flexible scheduling may be possible.

Why this role

Flexible scheduling is possible; the posting mentions discounted food, health insurance, and holidays off.

About the employer

Bear Flag Fish Company is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.