Restaurant Manager
Compensation
$65k – $80k /yr
Employment type
Full-time
Work setting
On-site
Location
Denver, CO
Schedule
Day shift
Posted
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Job overview
The Restaurant Manager role is onsite in Denver, CO. The posted salary range is $65,000–$80,000 per year. The position supports Food and Beverage outlets at the Hyatt Regency Denver Tech Center, a full-service hotel with a restaurant, coffee shop, and in-room dining. The manager supports the Director in leading outlet operations and developing employees while maintaining service, food quality, and guest satisfaction. The role coordinates with other hotel departments and oversees operational processes, including payroll, reporting, forecasting, inventory, and budgets.
What you'll do
- Support the Director in leading in-room dining, restaurant, and coffee shop operations
- hire, train, coach, and counsel employees
- oversee performance and salary reviews
- direct payroll, reports, forecasts, inventory, and budgets
- coordinate with hotel departments
- resolve customer complaints
- implement procedures to improve guest and employee satisfaction
- maintain food and beverage quality and Hyatt service standards
- conduct daily walkthroughs for health-regulation and corporate-standard compliance.
What we're looking for
- Skills & competencies
- restaurant managerdenver cowestmont grouphyatt regency denver tech centerfood and beveragehotel operationsrestaurantcoffee shopguest service$65k–$80k/yearemployee developmentinventory and budget
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, life insurance, and short-term disability
- retirement savings with employer contributions
- discounted and complimentary Hyatt lodging
- subsidized RTD passes
- complimentary daily meal
- paid sick time, vacation, and holidays
- room and restaurant discounts
- free covered parking
- training and professional development.
Why this role
Food and Beverage management experience and demonstrated leadership skills required; hotel or hospitality degree is an asset. Benefits include insurance, retirement contributions, lodging and transportation discounts, meals, paid leave, and professional development.
About the employer
Westmont Group is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 70f0a173-7dd7-4544-b668-b4e1fad3181b