Line Cook

Job overview

The Line Cook role is an onsite position in Grand Rapids, MI. Compensation is not specified. The role supports food preparation and service at a McAlister’s Deli franchise. The cook prepares orders accurately and promptly while maintaining food quality and quantity standards. By keeping the station stocked and work areas clean and sanitary, the role supports safe, consistent service for guests.

What you'll do

• Maintain food preparation areas, cooking surfaces, and utensils
• read food orders or follow verbal instructions
• prepare orders quickly and accurately
• clean and restock the station at the beginning and end of each shift
• prepare additional items as needed
• meet food quality and quantity requirements
• and follow sanitation and safety policies.

What we're looking for

Skills & competencies

line cook

grand rapids mi

mcalister's deli

food preparation

order accuracy

food quality

sanitation

kitchen safety

station restocking

restaurant

Work arrangement

• Weekend coverage required

About the employer

McAlister's Deli Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.