Line Cook

Job overview

The Line Cook role is onsite in Norfolk, VA, with a stated base rate of $15–$20 per hour and commission opportunities based on performance and other factors. Hair of the Dog is one of the establishments operated by Moliar Hospitality Group, a locally owned food and beverage organization focused on guest experience and quality service. The cook prepares food to order and to standardized recipes while maintaining food safety, sanitation, and station readiness. The work supports consistent, timely dining service in a fast-paced kitchen.

What you'll do

• Cook raw and prepared foods, including meat and eggs, to order
• set up and break down station areas
• prepare dish components using standardized recipes
• clean and organize refrigerators, cooler drawers, and dry storage
• take inventory and restock items
• communicate with staff about product quality and ticket times
• follow food safety, temperature, and sanitation standards
• rotate perishable products.

What we're looking for

Skills & competencies

line cook

food preparation

kitchen

food safety

sanitation

inventory

norfolk va

hair of the dog

$15–$20/hr

healthcare benefits

flexible scheduling

employee meal discount

Work arrangement

• Weekend coverage required

Benefits & perks

• 50% off an employee meal each shift
• 25% employee discount on other days and at other locations
• flexible scheduling
• healthcare benefits
• potential for promotions
• free employee T-shirt.

Why this role

The posting lists healthcare benefits, employee meal discounts, flexible scheduling, and potential promotions.

About the employer

Hair of the Dog is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.