Line and Prep Cook

Job overview

The Line and Prep Cook role is onsite in Chesapeake, VA. Compensation is not specified. Baker’s Crust Artisan Kitchen is an upscale casual dining concept with an innovative menu and a mission to enrich the lives of team members and guests. The cook prepares and plates food according to recipes and food-handling standards. The role supports safe, timely kitchen operations and consistent guest meals by maintaining equipment and an organized workspace.

What you'll do

• Follow recipes and food-handling procedures
• manage preparation time and guest requests
• operate and clean equipment safely
• set up, restock, organize, and maintain the workspace
• follow health and safety guidelines
• perform other assigned duties.

What we're looking for

Skills & competencies

line cook

prep cook

chesapeake va

baker’s crust

restaurant kitchen

food preparation

food safety

recipe standards

kitchen equipment

employee meal discount

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Employee meal discount.

Why this role

Employee meal discount.

About the employer

Baker's Crust, Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.