Dietary Cook

Job overview

The Dietary Cook role is onsite in Gallatin, TN. Compensation is not specified; the posting notes daily pay is available. The cook prepares meals for residents at Gallatin Center for Rehabilitation and Healing. The role prepares and serves appetizing meals according to menus, portion procedures, and facility policies. It supports timely meal service and consistent dietary operations for residents.

What you'll do

• Prepare and serve appetizing meals
• follow portion-control procedures and facility dietary policies
• maintain and file menus according to policy
• assist with food-service production lines to ensure meals are prepared on time.

What we're looking for

Skills & competencies

dietary cook

gallatin tn

gallatin center for rehabilitation and healing

resident meals

food preparation

meal service

portion control

dietary operations

daily pay available

cook experience

Work arrangement

• Weekend coverage required

Why this role

Requires at least a tenth-grade education; a high school diploma or GED is preferred. One year of cooking or food-preparation experience is required; healthcare-facility experience is preferred.

About the employer

Gallatin Center for Rehabilitation and Healing is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.