Cook

Job overview

The Cook role is onsite in Frederick, MD, with compensation of $17–$19 per hour. The Common Market co-op’s core values and Code of Conduct guide the work. The cook prepares food and maintains safe, sanitary kitchen operations, supporting reliable service and the quality and freshness of ingredients.

What you'll do

• Prepare food according to recipes
• clean and inspect equipment and work areas
• regulate cooking and storage temperatures
• check ingredient quality and rotate stock
• complete shrink and temperature logs
• follow health, sanitation, and safety procedures
• remove trash, compost, and recyclables
• label and date stored products
• provide timely, friendly service.

What we're looking for

Skills & competencies

cook

food preparation

kitchen sanitation

food safety

inventory rotation

recipe preparation

full-time

frederick md

the common market

$17–$19/hr

Work arrangement

• Weekend coverage required

About the employer

The Common Market is hiring for this role. Industry: Fruit and Vegetable Retailers. Sector: 44.