General Manager

Job overview

The General Manager is an onsite role based in Fort Mill, SC. Compensation is not specified for this position, which supports the restaurant operations team at Zaxby's. This role exists to provide guidance and leadership to the team to create a positive culture, maintain high morale, and encourage excellence. The General Manager oversees daily operations, including staffing, team development, sales growth, and cost management to ensure operational standards are consistently upheld.

What you'll do

• Complete all training requirements.
• Ensure the restaurant delivers great experiences to guests.
• Maintain appropriate staffing levels by sourcing, interviewing, hiring, retaining, and recognizing top performers.
• Ensure team members receive proper training.
• Create effective work schedules.
• Plan and delegate shift assignments.
• Ensure service, product quality, and cleanliness standards are upheld.
• Manage profitability through driving sales and controlling costs.

What we're looking for

Skills & competencies

full-time

day shift

fort mill sc

restaurant

general manager

leadership

staffing

sales growth

cost management

operations

Work arrangement

• Weekend coverage required

Benefits & perks

• Bonus potential, free meals, medical/dental/vision, 401(k) with match

Why this role

Bonus potential up to 24% of annual salary, free meals, and 401(k) with match.

About the employer

Zaxby's is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.