Catering Attendant — On-Call

Job overview

Catering Attendant — On-Call is an onsite, part-time role at the University of Mary in Bismarck, ND. Shifts vary, and pay is $18–$22 per hour. Chartwells Higher Ed provides campus food service and catering. The attendant prepares and serves food at scheduled functions under the catering captain’s supervision. The role supports accurate event execution by setting up service areas, serving guests, maintaining food safety, and returning equipment and leftovers to the catering facility.

What you'll do

• Assemble and deliver food and supplies to event locations
• log food temperatures
• arrange tables, decorations, and buffet service
• serve food and beverages
• clean event areas
• return food, beverages, and equipment
• collect customer comment cards
• maintain catering facilities and equipment
• provide courteous service
• follow safety and sanitation procedures.

What we're looking for

Skills & competencies

part-time

on-call

catering attendant

event catering

food service

food safety

buffet setup

guest service

bismarck nd

chartwells he

university of mary

$18–$22/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Training and development, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.

Why this role

On-call schedule with variable shifts; no previous experience is needed; a valid driver’s license and food handler’s or alcohol server’s permit may be required where applicable.

About the employer

Chartwells HE is hiring for this role. Industry: Caterers. Sector: 72.