Department Manager, McDonald’s Restaurant

Job overview

The Department Manager is an onsite role in Bristol, VA. Compensation is not specified. The position is with an independently owned and operated McDonald’s franchise restaurant. The manager leads restaurant crew operations and helps deliver a strong guest experience while maintaining food safety, cleanliness, and performance standards. The role supports team development and daily execution across scheduling, safety, inventory, and profitability.

What you'll do

• Handle and oversee crew schedules
• provide leadership to crew and managers
• supervise food safety and cleanliness measures
• take action on safety, security, inventory, and profitability
• encourage training and continued learning
• drive team performance
• serve guests and support team members.

What we're looking for

Skills & competencies

department manager

restaurant management

crew scheduling

guest experience

food safety

team leadership

bristol va

mcdonald’s franchise

full-time

onsite

Work arrangement

• Weekend coverage required

Benefits & perks

• Training and advancement opportunities
• paid vacations
• medical and supplemental insurance
• quarterly bonus program
• 401(k)
• free meals at work.

Why this role

The posting requires certification through McDonald’s Leadership Transitions Class.

About the employer

4823 Bristol McDonald's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.