Bread Cook

Job overview

The Bread Cook role is onsite in Boston, MA, with compensation of $18–$24 per hour. The position supports The Avra Group's kitchen operations by preparing artisan bread and other bread products. The cook mixes, shapes, bakes, and finishes bread according to recipes and standards, monitoring production and quality. The role also maintains ingredient inventory and a clean, safe work area while coordinating baking schedules with kitchen staff.

What you'll do

• Mix, knead, and shape dough according to recipes
• operate commercial ovens and kitchen equipment
• monitor proofing and baking times
• maintain bread quality and consistency
• manage ingredient inventory
• keep the work area clean and organized in compliance with health and safety regulations
• communicate supply or equipment needs
• coordinate baking schedules with kitchen staff
• assist with special orders as needed.

What we're looking for

Skills & competencies

bread cook

baker

artisan bread

bread preparation

commercial ovens

dough

fermentation

quality control

boston ma

the avra group

$18–$24/hour

Work arrangement

• Weekend coverage required

Why this role

Paid range is listed as $18–$24 per hour; the posting calls for flexibility to work early mornings, weekends, and holidays.

About the employer

The Avra Group is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.