Food Service Worker

Job overview

The Food Service Worker role is onsite at Duke Cafeteria in Southport, NC, Monday through Thursday from 5:00 a.m. to 1:30 p.m. Compensation is $15–$16 per hour. Canteen provides food and workplace services, including culinary offerings. The worker prepares, presents, and serves food while following recipes, portion standards, food-safety procedures, and sanitation requirements. The role also includes food preparation, cleaning work areas and equipment, serving customers, and following inventory and cash-control procedures.

What you'll do

• Prepare, present, and serve food
• wash, peel, cut, and seed produce
• weigh and measure ingredients
• store food according to safety and rotation procedures
• clean work areas, equipment, and utensils
• distribute supplies
• follow recipes and portion standards
• serve customers
• address customer concerns and relay information to a supervisor
• follow inventory, cash-control, sanitation, and safety procedures.

What we're looking for

Skills & competencies

food service worker

food preparation

food service

customer service

food safety

sanitation

canteen

duke cafeteria

southport nc

$15–$16/hr

monday–thursday

5:00 a.m.–1:30 p.m.

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.
• Full-time benefits include medical, dental, vision, life and disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.

Why this role

The posting lists a Monday–Thursday schedule and says the employer is willing to train.

About the employer

Canteen is hiring for this role. Industry: Food Service Contractors. Sector: 72.